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| 1 can |
Bean Dip (plain or jalapeno) |
| 3/4 - 1 Cup |
Sour cream |
| 1/2 - 3/4 Cup |
Mayo (Miracle Whip or
Hellman's) |
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1 pkg |
Taco Mix |
| Salt &
Pepper |
To taste |
| 1 bag |
Tortilla Chips |
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| Toppers |
Chopped tomatoes, green
onions, chopped lettuce, sharp cheddar cheese, chopped onions, and black
sliced olives. |
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If you didn't get the Bean Dip with the built-in jalapeno,
you can add 1/2 - 1 finely chopped jalapeno to the Bean Dip and mix well. |
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Spread the Bean Dip on a plate to about 3/8" thick.
Mix together the Sour Cream, Mayo and Taco Mix and spread over the Bean Dip. |
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Add the toppers you want and salt/pepper to taste. |
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Serve cold with tortilla chips |
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